We take the long-standing tradition of independent bottling and give it a new twist. Our Founder creates a unique mash bill and then works with partner craft distilleries across the U.S. to distill small batch American single malt whiskey. The whiskey is aged, finished, and bottled on our Farm in Hood River, Oregon. Try Batch No. 1 and Batch No. 2 — both memorable and distinct.

 

BATCH NO.1

American Single Malt Whiskey

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Made in collaboration with our good friends at Westland Distillery up I-5 in Seattle, our first ever release is an exceptional single malt made from a mix of four flavorful PNW barley malts and aged in new American oak barrels. Winner of the 2018 double gold medal from The American Distilling Institute.

GRAIN BILL

Washington Select Pale Malt
Pale Chocolate Malt
Munich Malt
Crystal Malt

TASTING NOTES

A balanced single malt whiskey with notes of toffee, hazelnut, all spice, sandalwood and star fruit.

90 Proof. Aged for a minimum of 3 years.

PURCHASING

Limited release of 2,200 bottles

Shipping available to 34 US states.

If you live in Oregon or Washington, click here to find a store near you.


 

BATCH NO.2

American Single Malt Whiskey

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Made from the same grain bill as our first release but this time around we’ve explored unique finishes by transferring the whiskey into Nicaraguan ex-rum and Heaven Hill ex-bourbon barrels. The additional six months in these barrels lends the whiskey a sweeter, savory and less smoky flavor profile.

GRAIN BILL

Washington Select Pale Malt
Pale Chocolate Malt
Munich Malt
Crystal Malt

TASTING NOTES

A rich and decadent single malt with notes of fruitcake, gingerbread, Mexican chocolate, sugar cone and orange marmalade.

100 Proof. Aged for a minimum of 4 years.

PURCHASING

Limited Release of 2,500 Bottles

Shipping available to 34 US states.

If you live in Oregon or Washington, click here to find a store near you.